Our original concept. Breakfast, lunch and dinner served all day, seven days a week. Our menu consists of all your favorite American comfort foods, just like mama made... and maybe even a bit better.
Come to hang out, work or relax! Locally roasted coffee and espresso. Also serving fresh squeezed lemonades, teas, ice cream shakes and grab and go items.
From traditional Southern dishes to innovative creations, our newest concept excites with a chef-driven menu and fresh cocktails to create a vibe like no other!
Psst... check out our speakeasy Blue Stave!
Tastes like Abuela's recipes with a modern twist! Our newest Mexican food experience will have your taste buds saying qué sabroso!
Peoria's premier event venue nestled inside the historic Fire Station #1. Our rustic venue is the perfect spot for weddings, corporate events and YOUR next party!
Nestled in The Grand resort-style community in Surprise, Maple & Rye promises a large menu in a beautiful, airy building.
Westside Concepts is comprised of several concepts, but we are one big family! Our team comes together to serve thousands of people every week over our 7 locations. We value each and every team member, and know that our success rests squarely on our people. It is because of them we have been successful.
Joey Lucidi opened the first Haymaker Restaurant in 2013 in Peoria, AZ. Since then we have opened 14 more locations in total, including more Haymaker locations, The Social on 83rd, NW Coffee, Fire House Event Center, Cantina Gueros, Copper & Sage, Maple & Rye and Four Corners Taphouse. While the concepts are all very different, the goal is the same: to be your neighborhood bar or restaurant where you can feel great about bringing family and friends for any and all occasions.
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